Besan & Rava methi pancake
Steps
- 1
Assemble all ingredients except oil in a bowl. Mix properly. Make thick batter. If required add little water. Keep it aside for 15 minutes.
- 2
Heat nonstick pan. Pour 1 ladle full of batter. Drizzle some oil. Turn side.
- 3
Cook both sides on medium heat until brown.
- 4
Serve hot with green chutney.
Similar Recipes
More Recipes
-

Apple Cake with Cinnamon & Ginger ~ Tao / Vegetarian
Zào Jün ~ TAO 'proof' Vegetarian Cooking
-

Delicious tasty coconut milk powder Barfi
Ramaben Joshi
-

Easy Weeknight Reverse Sear Porterhouse
Mama Ngai
-

Durreshahwar Khan
-

Shilpa Shah
-

Madhumita Bishnu
-

Laju Gehani
-

Kulsoom Bukhari
-

Namrata sarmah
-

Hiroko Liston
-

Mary
-

Perfect Pot Roast & Vegetables
StephieCanCook
-

carrie
-

Richard Scott Cunningham
-

Geeta Khurana
-

Sneha Lad
-

Nipi Arora
-

Ritu Prashant Mishra
-

pushpalata yadav
-

Vanshika Premani ( Neelam Tanwani )
-

Geetanjali
-

Diabetic friendly beetroot cutlets
A Chef and A Mom
-

Marieline Chepngetich
https://cookpad.wasmer.app/us/recipes/3665427











Comments