Easiest Chicken/Turkey Pot Pie EVER

kphayes315
kphayes315 @cook_3513833

Here's a great way to use up leftover chicken or Thanksgiving turkey!

Easiest Chicken/Turkey Pot Pie EVER

Here's a great way to use up leftover chicken or Thanksgiving turkey!

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Ingredients

  1. 2 cupcooked and cubed/shredded chicken
  2. 2 cancream of chicken soup
  3. 1 cancream of potato soup
  4. 1 cupchicken broth
  5. 1 bagfrozen vegetables (I use peas and carrots, but you can use whatever you like)
  6. 1 cupAP flour
  7. 1 cupmilk
  8. 1 cupmayonnaise

Cooking Instructions

  1. 1

    Cook vegetables until just tender (I use the microwavable steamer bags).

  2. 2

    Combine vegetables, soups, cooked chicken and broth and pour into 13x9 baking dish. If mixture seems too thick, add a little more broth.

  3. 3

    Mix the flour and mayonnaise well, then slowly whisk in milk making sure there are no lumps.

  4. 4

    Pour flour mixture over soup mixture (DO NOT STIR THEM TOGETHER) and bake at 350 for an hour or until crust browns to your liking.

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kphayes315
kphayes315 @cook_3513833
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