FreshCurdANDFruitsSaladWithSproutedMoong
By Madhumita Mishra
Steps
- 1
Chopped finely (1/2 inch) the fruits and vegetables. Beat the curd.
- 2
Take a bowl. Add chopped fruits, vegetables, curd, mint leaves, sprouted green Moong and mix well with a spatula.
- 3
Now keep in refrigerator. While serving add both the salt and pepper and roasted zeera powder according to your taste. It's yummy and healthy Thanks 🙂🙂
- 4
Note: mix salt while serving otherwise the crunchiness of salad will go away as water will ooze out
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