Wash & rinse the rice, drain all the water and keep it aside, and cut all the vegetables,

Grind together green chilli, coriander leaves, ginger and coconut with very less water, heat Oil / Ghee in cooker, Put onion and fry till translucent, add L The E powder, ground paste and saute till raw smell goes

Add rice and fry for a minute, add vegetables and fry while combining everything, add hot water and salt, close the lid and give it one whistle

Serve with raita