Henush Mom "Plov"

Name: Henush Mom "Plov"
Total time: 3600 s
Yield: 20 servings
Cuisine: American
Ingredients: 1/2 cup Oil.; 1 Onion - large sliced to half circles.; 1 1/2 tsp Cumin seeds.; 4 Carotts - sliced to thick stripes.; 500 grams Lamb or beef meat - cut into cubes and coocked for 2 hours. (save the stock); 1 kg Rice - washed.; 1 Garlic head - with the peel.; 1 Salt and pepper to taste.

Henush @cook_2828216

Henush Mom "Plov"

Saved

Ingredients

1 hour

20 servings

1/2 cupOil.
1Onion - large sliced to half circles.
1 1/2 tspCumin seeds.
4Carotts - sliced to thick stripes.
500 gramsLamb or beef meat - cut into cubes and coocked for 2 hours. (save the stock)
1 kgRice - washed.
1Garlic head - with the peel.
1Salt and pepper to taste.

Saved

Steps

1 hour

1

Preheat a large pan with the oil.
2

When the oil very hot add the onion and fry till little golden color.
3

Add the cumin seeds and cook for another two min , then add the carotts and cover the pan for 10-15 min.
4

Add the cooked meat and fry till the meat gets little crispy .
5

Add the rice (don't mix !) and make a little hole in the middle then put the garlic head inside.
6

Pour the stock till covers the rice completly then add salt and pepper.
7

Get it to boil and cook on a low heat for 45 min.
8

Move the pan when done and then mix .
9

Bonapetite !