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Fried pumpkin leaves and boiled egg
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A picture of Fried pumpkin leaves and boiled egg.

Fried pumpkin leaves and boiled egg

Lucy Muliro,lucymuliro8@gmail
Lucy Muliro,lucymuliro8@gmail @cook_9688892
Nairobi

I fried the pumpkin leaves,finding them tasty and quick to make,for light lunch

I fried the pumpkin leaves,finding them tasty and quick to make,for light lunch

Read more

Fried pumpkin leaves and boiled egg

Lucy Muliro,lucymuliro8@gmail
Lucy Muliro,lucymuliro8@gmail @cook_9688892
Nairobi

I fried the pumpkin leaves,finding them tasty and quick to make,for light lunch

I fried the pumpkin leaves,finding them tasty and quick to make,for light lunch

Read more
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Ingredients

  1. 4punch pumpkin leaves
  2. Salt
  3. 2 tspBicarbonate
  4. 2tomatoes
  5. 1onion
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Steps

  1. 1

    Wash and make the leaves,

  2. 2

    Boil water with the bicarbonate of soda, when boiled,add the leaves,leave it to cook untill ready, remove from the pan,set aside

  3. 3

    Fry the onions for 2 min,add the tomatoes followed by your vegetables, cook for around 5, mins,then serve.can be served with ugali and beef stew.

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Lucy Muliro,lucymuliro8@gmail
Lucy Muliro,lucymuliro8@gmail @cook_9688892
on December 19, 2017 17:45
Nairobi
just love the new ideas about cooking, coz each day l learn new things!!
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