.Egg curry...Without egg

Name: .Egg curry...Without egg
Cuisine: Indian
Ingredients: 1 cup boiled rice/boiled poha; 2 teaspoon besan; to taste Namak; 2 chote spoon laal mirchi; 2 tsp dhaniya powder; 1/2 tsp haldi; 1/4 tsp jeera; pinch hing; 2 bade tamatar; 1 hari mirchi; 1/2 inch adrak ka tukda; 1/4 tsp garam masala; 1 tsp malai; 1 tbsp oil

Madhu Purohit @cook_9730481

.Egg curry...Without egg

Madhu Purohit @cook_9730481

Saved

Ingredients

1 cupboiled rice/boiled poha
2 teaspoonbesan
to tasteNamak
2 chote spoon laal mirchi
2 tsp dhaniya powder
1/2 tsp haldi
1/4 tsp jeera
pinch hing
2bade tamatar
1hari mirchi
1/2 inchadrak ka tukda
1/4 tspgaram masala
1 tsp malai
1 tbsp oil

Saved

Steps

1

Boiled chawal ya pohe ko mixi me chala kar acha sa aata bana le
2

Hath par oil laga kar aate ko male
3

Besan me namak,thodi si laal mirchi daal kar malai mila kar chote chote gol banale
4

Ab chawal ke aate ke chote chote boll bana le
5

Boll ko thoda faila ke usme besan wale boll daal kar egg ka safe dede
6

Ab in babe hue eggs ko garam pani me 3-4min ubaal le
7

Pan me oil garam karein fir usme jeera or hing daale
8

Tamatar hari mirchi or adrak ko mixi me paste banale
9

Jeera,hing daal kar tamatar wala paste dale
10

Is paste me sab masale milade
11

Tamatar ache se pak jaaye or masala bhoon jaye tb pani daal kar ubale
12

Fir achi gadhi tari banaaye or usme uble hue eggs daal de