Steps
- 1
Sabse pehle paneer cut kar ke oil mein fry lijiye.. fir ek saaf kadayi me oil dale then tejpatta fir chopped onion dale or sath hi ginger garlic chilli paste to dal kar brown hone tak fry karein fir onino paste dal kar halka fry karein iske baad chopped tomatoes dale.. achhe se mix karein.. fir sare masale add karein fir salt or turmeric add karein.. halka sa pani dal kar achhe se mix karein or kuch der pakne de.. iske baad isme tomato or chilli sauce dale or thoda fry karein..
- 2
Ab isme jarurat ke anusar pani daal de jitna ap gravy rakhna chahte hai.. jab gravy ubalne lage to fried paneer ko isme daal de.. ab ise kuch der pakne de.. lgvg 7-8min.. ab isme garam masala daal kar gas off kar de fir coriander leaf dal de upar se...
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