Cherries Jubilee Cheesecake Bars

Name: Cherries Jubilee Cheesecake Bars
Total time: 900 s
Yield: 10 servings
Cuisine: American
Ingredients: 1 box Cherry Chip Cake Mix; 16 oz cream cheese (2 pkgs); 1 stick butter (1/2 cup); 3 large eggs; 1 each container of cherry frosting (already made)

Berettachic @cook_2734389

Original recipe photo

Berettachic @cook_2734389

Original recipe photo

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Ingredients

15 mins

10 servings

1 boxCherry Chip Cake Mix
16 ozcream cheese (2 pkgs)
1 stickbutter (1/2 cup)
3 largeeggs
1 eachcontainer of cherry frosting (already made)

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Steps

15 mins

1

Preheat oven to 350°F.
2

Beat the cake mix and butter until crumbly (reserve one cup)
3

Press mixture into a 9 x 13" pan.
4

Beat cream cheese, eggs, and frosting mix together.
5

Pour over crust and top with reserved crumbs.
6

Put in the oven and bake for 45 minutes. Then remove from oven and cool completely and refrigerate for at least 2 hours or more.
7

Remove from refrigerator and cut into 4 x 6 rows... they are so rich you won't need to cut them any larger. Enjoy!
8

I found this recipe and my favorite thing is cherry chip cake so I just had to share this recipe with you. It has great reviews! And just a note if you can't find the cherry chip cake mix (made by Betty Crocker) you can substitute it for strawberry cake mix and strawberry frosting. http://www.justapinch.com/recipes/dessert/cake/cherries-jubilee-cheesecake-bars-2.html