Wash, boil the fish and shred it

Put your flour in a bowl

Sprinkle the salt into it

Add the magarine and mix together

Put little cold water and mix together

Dice your tomatoes, onions and pepper

Put oil in a pot and fry the vegetables

Put your maggi and stir, mix with the fish and stir properly

Cut your dough into round pieces

Roll in a rectangular motion and trim the edges with knife

Fill it with your fish source and cover it

Put in your oven tray, egg wash it and put in the oven to bake