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thai fish cakes
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A picture of thai fish cakes.

thai fish cakes

darrelcollum
darrelcollum @cookpad2469

thai fish cakes

darrelcollum
darrelcollum @cookpad2469
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Ingredients

  • 450 gramsfish
  • 1 tbspfish sause
  • 1 tbspred curry paste
  • 1lime leaf sliced
  • 1 bunchchopped corriander
  • 1egg
  • 1 tbspsugar dark
  • 40 gramssliced green beans
  • 150 mloil
  • 50 mlwhite wine vinegar
  • 100 gramscaster sugar
  • 1 1/2 tbspwater
  • 2 tbspfish sause
  • 50 gramsfinely diced cucumber
  • 25 gramsfiely diced carrot
  • 25 gramsfinely chopped onion
  • 2sliced red chillies
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Steps

  1. 1

    add all ingrediants and wiz into a paste

  2. 2

    make balls and then flatten

  3. 3

    fry (maybe use breadcrumbs)

  4. 4

    Sause-gently heat vinegar, sugar and water until sugar is dissolved, boil for one minute then cool. stir in cuccumber, carrot, løk, fish sause and chillies.

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darrelcollum
darrelcollum @cookpad2469
on June 10, 2014 19:37

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Keywords

Cake Chilies Onion Fish Cucumber Lime Egg Green Bean Carrot Wine

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