White rice, sauteed corn and ground turkey empanadas

Carmen66 @cook_2750410
my girls love this ~(o.o)~
White rice, sauteed corn and ground turkey empanadas
my girls love this ~(o.o)~
Cooking Instructions
- 1
Cook rice for 25 minutes
- 2
heat up a can of corn, after you heat it up drain water and add olive oil, parsley and black pepper. sautee for about 5 minutes and serve on top of rice
- 3
in a medium pot prepare your meat add all ingredients . when the meat is ready, open the package of turnovers stuff them with meat and fold to close
- 4
put oil in a frying pan, make sure its very hot so when you put the patties in they fry up quickly
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