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Salsa My Way
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A picture of Salsa My Way.

Salsa My Way

Justin Hart
Justin Hart @cook_3173453

This is something that I tried a couple years ago at a family party and it went over pretty well.

This is something that I tried a couple years ago at a family party and it went over pretty well.

Read more

Salsa My Way

Justin Hart
Justin Hart @cook_3173453

This is something that I tried a couple years ago at a family party and it went over pretty well.

This is something that I tried a couple years ago at a family party and it went over pretty well.

Read more
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Ingredients

  1. 4 largetomatoes, seeds removed
  2. 1 largesweet onion( I like to use walla walla onions but any sweet onion will do)
  3. 3Bell peppers different colors
  4. 1Jalapeño deveined and seeded
  5. 1Anaheim pepper deveined and seeded
  6. 4 cloveGarlic
  7. 1Lemon
  8. 1Lime
  9. 1 tbspApple cider vinegar
  10. 1 tbspWhite vinegar
  11. 1Salt and pepper to taste
  12. 1 bunchCilantro
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Steps

  1. 1

    Step 1. Dice up tomatoes in different sizes and add to a big bowl. 2. Devein and seed the bell peppers and then dice them and add them to bowl. 3. Devein and seed the jalapeño and Anaheim peppers finely dice and add to bowl. 4.The onion finely chop and add to mix. 5. Finely chop the garlic and cilantro. 6. When these are mixed start adding the lemon and lime juice with the vinegar. 7. Mix well and add in salt and pepper to taste finely tuning the juices and vinegar to get desired taste. 8.If you want a little sweetness to it you can add honey. This will feed about 20 people at a party.

    A picture of step 1 of Salsa My Way.
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Justin Hart
Justin Hart @cook_3173453
on May 19, 2015 16:38

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