Steps
- 1
Beat the wine and the egg in a medium bowel
- 2
Combine the flour, cinnamon, salt and sugar in a small bowel
- 3
Stir into the egg mixture and let stand 30 min
- 4
Combine the honey and nutmeg into a bowel and set aside
- 5
Heat about 1/2 inch of oil in a pan until hot but not smoking
- 6
Add 1 tablespoon of the batter and let fry; turning over until golden brown and then drain on paper towels
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