
Mediterranean Tuna Antipasto Salad
brat7432 @cook_3139367
Steps
- 1
Combine beans, tuna, bell pepper, onion, parsley, capers, rosemary, 1/4 cup lemon juice and 2 tablespoons oil in a medium bowl. Season with pepper.
- 2
Combine the remaining 1/4 cup lemon juice, 2 tablespoons oil and salt in a large bowl.
- 3
Add salad greens; toss to coat.
- 4
Divide the greens among 4 plates. Top each with the tuna salad.
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