Mater paneer pulav

Name: Mater paneer pulav
Cuisine: Indian
Ingredients: 1 bowl rice; 1 bowl chopped paneer; 1 tomato; 1 pyaaj; 1 tsp ginger garlic paste; 1 cup mater; 1 cup ghee; 1/2 tsp jeera; 1/2 tsp heeng; 1/2 tsp halde powder; 1/2 tsp lal mirch powder; 1/2 tsp garam masala; to taste Namak; as needed Water

Yashoda Bhati @cook_10180393

Mater paneer pulav

Yashoda Bhati @cook_10180393

Saved

Ingredients

1 bowlrice
1 bowlchopped paneer
1tomato
1pyaaj
1 tspginger garlic paste
1 cupmater
1 cupghee
1/2 tspjeera
1/2 tspheeng
1/2 tsphalde powder
1/2 tsplal mirch powder
1/2 tspgaram masala
to tasteNamak
as neededWater

Saved

Steps

1

Sab se pehle riceko acche se wash krenge iske baat pyaaj tomato ko cut kar lengr
2

Iske baad ek kdhai kenge or ghee daal denge garam hone per jeera heengdalker 1 sec tak bhoonenge
3

Iske baad isme chopped kiye hue tomato pyaar or ginger garlic paste ko daalker acche se bhoon lenge
4

Iske baad isme saare masale dalker acche se bhoonenge 5 min tak
5

Iske baad isme rice oe paneer dalker 1min chayenge or isme 2bowl water daalker 15 min dhak kar rakh denge
6

Iske baad dekhenge ke hmare pulav ready hai serving bowl laker serve krenge