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Ingredients

10 mins
30 servings
  1. 1 headonion, chopped
  2. 1 boxtagliatelle
  3. 1 cantomato paste
  4. olives
  5. meatball
  6. cheese
  7. 5 eachcherry tomatoes
  8. 1/2 canpesto
  9. salt
  10. olive oil
  11. 1mozzarella cheese

Cooking Instructions

10 mins
  1. 1

    First put the meatballs in the pan.

  2. 2

    When the meatballs are ready ,put the other things in the pan.

  3. 3

    Boil the tagliattelle.

  4. 4

    Put the sauce and tagliatelle together.

  5. 5

    Decorate and serve

  6. 6

    Enjoy

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LinaAngelovaG
LinaAngelovaG @cook_2882584
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Blagoevgrad

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