Steps
- 1
Uses: This sauce can be used with vegan cheese to make home-made Mac n cheese or can be added to rice with peas and ground beef for a creamy casserole.
- 2
melt butter in saucepan over low heat
- 3
mix in flour, salt, and pepper using flat-bottomed whisk
- 4
stir while heating till it bubbles for a minute
- 5
remove from heat and VERY slowly add dairy-free milk while stirring to prevent lumps
- 6
place back on medium-low to medium heat and stir constantly until simmering
- 7
let simmer for one minute, or until thickened, while continuing to stir constantly
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