Zucchini Nut Bread
This recipe makes 2 loaves. It can be cut in half to make 1 loaf.
Zucchini Nut Bread
This recipe makes 2 loaves. It can be cut in half to make 1 loaf.
Open in Cookpad AppSteps
- 1
Preheat oven to 350°F.
- 2
In a large bowl mix together all dry ingredients and set aside.
- 3
In a medium bowl, beat eggs together with oil, water, and lemon juice.
- 4
Pour egg mixture and shredded zucchini into dry ingredients and mix well.
- 5
Fold in walnuts.
- 6
Pour batter into two lightly greased 9-inch loaf pans and bake for 1 hour, or until toothpick inserted into center comes out clean.
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