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Chicken meat balls
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A picture of Chicken meat balls.

Chicken meat balls

nei
nei @cook_10056643

I had left over relish blend and defrosted ground chicken and I was hungry so...

I had left over relish blend and defrosted ground chicken and I was hungry so...

Read more

Chicken meat balls

nei
nei @cook_10056643

I had left over relish blend and defrosted ground chicken and I was hungry so...

I had left over relish blend and defrosted ground chicken and I was hungry so...

Read more
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Ingredients

2-4 servings
  • 1 lb.Ground chicken
  • 1 cupcheez it's crackers, crushed
  • Cooking oil (for frying)
  • Relish made from:
  • Roasted corn
  • Yellow/red bell pepper chopped
  • White onion, chopped
  • Roasted jalapeno, finely chopped
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Steps

  1. 1

    Season meat with salt, pepper, garlivmc powder and onion pepper

  2. 2

    Add 1/2 cup chopped relish to the meat and 1 cup crushed cheez it's.

  3. 3

    Mix well, but do not over mix. Start gently making meatballs and set aside.

  4. 4

    Heat oil in a shallow pan and fry the meatballs until golden brown on all sides.

  5. 5

    Drain excess oil on paper towel and finish with a sprinkle of sea salt.

  6. 6

    Enjoy plain, in a sandwich or dip in marinara sauce.

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nei
nei @cook_10056643
on March 08, 2018 15:14

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Keywords

Meatball Jalapeño White Onion Corn Red Bell Pepper Ground Chicken

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