Shami kabab

Name: Shami kabab
Cuisine: Indian
Ingredients: 1/2 kg. Chicken boneless; 2 eggs; 2 tbsp Coriander and mint leaves; 5-6 Green cillies; 1/4 tsp. Haldi; 1/3 tsp Red food colour; to taste Salt; 1 spoon Chicken Masala; 1/4 tsp garam Masala; Red chilli powder as per taste; 4 spoon Lemon juice; 1 Ginger medium piece; 7-8 Garlic clove; 3 spoon Gram flour; 1 spoon Dhaniya powder; 1 spoon jeera

Sanjana Lohana @cook_10009666

Jaipur

#chicken

Sanjana Lohana @cook_10009666

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Ingredients

1/2 kg.Chicken boneless
2eggs
2 tbspCoriander and mint leaves
5-6Green cillies
1/4 tsp.Haldi
1/3 tspRed food colour
to tasteSalt
1 spoonChicken Masala
1/4 tspgaram Masala
Red chilli powder as per taste
4 spoonLemon juice
1Ginger medium piece
7-8Garlic clove
3 spoon Gram flour
1 spoonDhaniya powder
1 spoonjeera

Saved

Steps

1

Firstly bone less chicken ko cut kar mixer mein grind kiya...
2

Ab mint and coriander or ginger, garlic, green chilli, lemon juice dal kar grind kiya...chutney bnayi...
3

Or chicken ke upar dal diya salt add kiya or megnent hone ke liye rkha..1/2 And hour..
4

Ab esme sare Masale or gram flour dal kar mix kiya...
5

Ab kbab ka shape diya or two eggs ko ktori mein fodkr nikalla..
6

Usme thoda salt add kiya kebabs deep kiye or shalow fry kiye...
7

Hot hot shami kebabs ready hei....enjoye..Thanku...