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Dumpling/ idombolo
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A picture of Dumpling/ idombolo.

Dumpling/ idombolo

Freddah
Freddah @cook_9655620

I was teaching my daughter how is made and I was doing exactly how my mother taught me

I was teaching my daughter how is made and I was doing exactly how my mother taught me

Read more

Dumpling/ idombolo

Freddah
Freddah @cook_9655620

I was teaching my daughter how is made and I was doing exactly how my mother taught me

I was teaching my daughter how is made and I was doing exactly how my mother taught me

Read more
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Ingredients

2 hours
4 servings
  • 3 cupsbread flour
  • 3 tspinstant yeast
  • 1/4 cupsugar
  • to tastesalt
  • 500 mlwarm water
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Steps

2 hours
  1. 1

    Sift the flour in a mixing bowl then follow the other dry ingredients

  2. 2

    Mix with your hands then pour warm water and knead the dough and cover it so that it will rise. leave it for 15 minutes

  3. 3

    Then in your pot pour warm water to boil as you are waiting for the dough to rise.

  4. 4

    Once it has risen then in a enamel bowl grease it with margarine the knead the dough anf place it in hte pot and let it cook for at least 1h45.

  5. 5

    Once is cooked for checking a knife and pock it if it comes clean the dombolo is perfectly cooked

  6. 6

    Serve it with any meat or soup as it is cold here today will enjoy it with soup

  7. 7

    Enjoy

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Freddah
Freddah @cook_9655620
on March 17, 2018 18:06

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