Semi naked vanilla cake
This was a first time trying to decorate cake. I loved the naked cake as the cream on it is minimal and makes it easier to share.
Semi naked vanilla cake
This was a first time trying to decorate cake. I loved the naked cake as the cream on it is minimal and makes it easier to share.
Open in Cookpad AppSteps
- 1
Prepare your baking tin by lining it with a parchment paper and smearing with oil.
- 2
Sift your flour together with the baking powder and icing sugar.
- 3
Beat your eggs one by one in a bowl add sugar and then margarine while at room temperature. Mix well with a whisker.
- 4
Add your flour in bits as you stir with a spatula to one direction.
- 5
Pour batter in a baking tin
- 6
Bake for 25 to 30 minutes or untill crust is well browned.
- 7
To decorate allow your cake to cool for atlist 10 minutes.
- 8
Trim the top bit of the cake to level it.
- 9
Slice a cake into two equal portions.
- 10
Apply some whipping cream on the board and place one portion of the cake. Appl
- 11
Apply whipping cream on the upper part of the cake portion.. this helps stuck two portions of cake together. Then layer other portion.
- 12
Using a pallete knife or spatula apply whipping cream
- 13
Since its dirty icing... it doesn't have to be neat and also make sure you don't apply too much of it.
Cooksnaps
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