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Palak (spinach) Paneer
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A picture of Palak (spinach) Paneer.

Palak (spinach) Paneer

Mohit Sharma
Mohit Sharma @cook_7755125
Rohtak

#paneer

#paneer

Read more

Palak (spinach) Paneer

Mohit Sharma
Mohit Sharma @cook_7755125
Rohtak

#paneer

#paneer

Read more
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Ingredients

  • 400 gmspinach
  • 200 gmPaneer
  • 4Tomatoes
  • 1" Ginger piece
  • 1-2Green chilli
  • 1/2 tspJeera powder
  • to tasterock salt
  • 1/2 tspRed chilli powder
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Steps

  1. 1

    Boil Palak and grind it

  2. 2

    Now take a pan and put oil in it then put cummin seeds in it with tomatoes, ginger and green chilli paste in it and cook it for 7 minutes

    A picture of step 2 of Palak (spinach) Paneer.
  3. 3

    Now add Jeera powder, Sendha salt and red chilli powder in it for 5 minutes

    A picture of step 3 of Palak (spinach) Paneer.
  4. 4

    Now add diced paneer in it and cook it for 5 minutes

    A picture of step 4 of Palak (spinach) Paneer.
  5. 5

    Now put the paste of Palak (spinach) in it and cook it for 5 minutes

    A picture of step 5 of Palak (spinach) Paneer.
  6. 6

    Now add fresh cream in it. Your navratri special Palak paneer in ready

    A picture of step 6 of Palak (spinach) Paneer.
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Mohit Sharma
Mohit Sharma @cook_7755125
on March 21, 2018 14:05
Rohtak
cooking. music. outing https://www.facebook.com/Swaad-Punjabiyaan-daa-1947156215528110/https://youtu.be/J-lq0qxAweg
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