Steps
- 1
Take grated mawa add maida make dough.
- 2
Make ball and fill one prasad goli- in each baal.
- 3
Make one taar chasni.off the gas.
- 4
Take oil fry one by one ball medium flame. Till then brown.
- 5
Dip in chasni and cover for 2 hours.
- 6
Yummy and delicious gulab jamun is ready to eat.
- 7
Thank you cookpad.
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