Mango vanilla mixed fruti jam Curd ice cream

Name: Mango vanilla mixed fruti jam Curd ice cream
Cuisine: Indian
Ingredients: 3 cup hung curd; 1 cup powdered sugar; 1 cup Mango pulp; 2 tbsp mixed fruit jam; 2 spoon Vanilla essence

Shamokdha S. Singh @cook_12001789

#icecream #kulfi

Shamokdha S. Singh @cook_12001789

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Ingredients

3 cuphung curd
1 cuppowdered sugar
1 cupMango pulp
2 tbspmixed fruit jam
2 spoonVanilla essence

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Steps

1

Take curd and let it hang for overnight...in a bowl take dt hung curd beat with hand blender for 5min.
2

Add powdered sugar spoon by spoon...don't add once all sugar...and beat with blender..do it till sugar finished in bowl..beat it for 1-2 min more..frothy texture ll form.
3

Divide it into 3portion.. in one portion add mango pulp by spoon and mix well with hand..
4

In second mixture add vanilla essence and mix it well to with spoon..
5

In third portion add mixed fruit jam.. and aggain mix with spoon well..
6

In a tin first make layer of jam mixture..let it freeze for 1 hr..
7

Then add vanilla mixture layer again let it freeze for one one hr
8

Finally add mango layer. Freeze over night...
9

Cut in desired shape... Njoy