Chocolatey choc chip cookies

Name: Chocolatey choc chip cookies
Total time: 1800 s
Cuisine: Kenyan
Ingredients: 200 g self raising flour; 75 g sugar; Pinch salt; 3 tbs butter/margarine; 3 tbs unsweetened cocoa; 1 tsp ginger powder (optional); 1/4 cup water; Chocolate chips(handful)

Faryda Ma @cook_12277973

My daughter loves them and tells me I'm the best mum, she says she'll buy me everything in the world when I cook her the cookies.

Faryda Ma @cook_12277973

My daughter loves them and tells me I'm the best mum, she says she'll buy me everything in the world when I cook her the cookies.

Saved

Ingredients

30 min +prep

200 gself raising flour
75 gsugar
Pinchsalt
3 tbsbutter/margarine
3 tbsunsweetened cocoa
1 tspginger powder (optional)
1/4 cupwater
Chocolate chips(handful)

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Steps

30 min +prep

1

Light your oven and set it to a temperature lower than cake setting depending on your oven.
2

Mix everything except water. Add water gradually using a spoon and mix into a dough consistent enough to roll.
3

Roll the dough and cut into desired shapes (can also put markings with a fork)and lay them on the baking tray.
4

Bake for approx 12 minutes. Serve with milk or white coffee.