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Sweet coconut rice
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A picture of Sweet coconut rice.

Sweet coconut rice

 Dr.Madhumita Mishra
Dr.Madhumita Mishra @FoodTalking
Odisha

By Madhumita Mishra

This recipe is my innovative idea. I took chana dal , grated and chunks of Coconut with Basmati Rice as main ingredients. The outcome of the recipe was a beautiful aroma , colour and wonderful taste. I am sure children as well as elders also love this recipe.

By Madhumita Mishra

This recipe is my innovative idea. I took chana dal , grated and chunks of Coconut with Basmati Rice as main ingredients. The outcome of the recipe was a beautiful aroma , colour and wonderful taste. I am sure children as well as elders also love this recipe.

Read more

Sweet coconut rice

 Dr.Madhumita Mishra
Dr.Madhumita Mishra @FoodTalking
Odisha

By Madhumita Mishra

This recipe is my innovative idea. I took chana dal , grated and chunks of Coconut with Basmati Rice as main ingredients. The outcome of the recipe was a beautiful aroma , colour and wonderful taste. I am sure children as well as elders also love this recipe.

By Madhumita Mishra

This recipe is my innovative idea. I took chana dal , grated and chunks of Coconut with Basmati Rice as main ingredients. The outcome of the recipe was a beautiful aroma , colour and wonderful taste. I am sure children as well as elders also love this recipe.

Read more
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Ingredients

2 -3 servings
  • 1 cupBasmati Rice soaked in water for 30 minutes
  • 3/4 cupChana Dal soaked in lukewarm water for 1 hour
  • 3/4 cupGrated fresh Coconut
  • 1 tspgrated ginger
  • 1 tbspchopped (chunks) coconut
  • 1Bay leaf cut into two
  • 1/3 tspjeera seeds
  • 1badi Elaichi, 2 small cardamom, 2 laung, 3 kali mirch half ground
  • 1 tbspnuts like almond and Cashew
  • 1/4 tspturmeric powder
  • 1/3 tspGaram masala powder
  • 1/2 tspsalt
  • 1 tbsp(or more as sweet needed) Honey
  • 1 tbspDesi Ghee
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Steps

  1. 1

    In a pressure cooker heat ghee. Slow down the gas flame.

  2. 2

    Add zeera,bay leave and whole ground garam masala. Cook for 1 min. Mix nuts and coconut chunks and fry till a chage in colour.

  3. 3

    Put 1 cup of water. Add soaked Chana dal, turmeric and salt. Cook in low flame for 5 minutes.

  4. 4

    Now add Rice, grated coconut, ginger and adjust the water which should be 1inch above the Rice.

  5. 5

    Mix all the ingredients properly and cook for 1 whistle. When cool down mix the honey with the Rice.

  6. 6

    Sweet coconut rice is ready to serve with curd or curry. It's very yummy and delicious.

    Thanks. 🙂

    A picture of step 6 of Sweet coconut rice.
  7. 7

    Grated and chunks of Coconut.

    A picture of step 7 of Sweet coconut rice.
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 Dr.Madhumita Mishra
Dr.Madhumita Mishra @FoodTalking
on April 19, 2018 13:30
Odisha
I am a Scientist,working in DEFT , Bhubaneswar Odisha. I have interest in food and nutrition. Love innovative cooking. I like Vegetarian dishes, cook non-veg food for my family and friends. I love to watch and learn from MasterChef India in every season.
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