Semolina toast
Anjana Sahil Manchanda @pinchOfBhook
Semolina toast
Open in Cookpad AppSteps
- 1
Add semolina, capsicum, onion, green chilli, green coriander, salt, kashmiri red chilli powder, garam masala In a mixing bowl.
- 2
Take rest this mixture for 25 minutes.
- 3
Spread this mixture on bread slices.
- 4
Grease oil on tawa put this slices, shallow fry from both sides.
- 5
Cut slices as your choice shape.
- 6
Serve with green chutney /sauce.
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