Bread poha

Name: Bread poha
Cuisine: Indian
Ingredients: 2 tbsp oil; 1/2 tsp mustard seeds; 3-4 curry leaves; 2 tsp peanuts; 2 onion finely chopped; 1-2 capsicum finely chopped; 1/2 cup cabbage finely chopped; 2-3 tomatoes finely chopped; 2 tbsp peas(boiled); 1/2 tsp haldi; 1 tsp deggi mirch (chilli powder); to taste Salt; 1/2 tsp dhaniya powder; 1/4 tsp garam masala; 1 tbsp lemon juice; 2 tbsp tomato sauce; 2-3 green chillies finely chopped; new Coriander leaves; 1 bowl bread corners (diced)

Rinku Aggarwal Goel @cook_12133550

(leftover bread corner recipe)

Rinku Aggarwal Goel @cook_12133550

(leftover bread corner recipe)

Saved

Ingredients

2 tbspoil
1/2 tspmustard seeds
3-4curry leaves
2 tsppeanuts
2onion finely chopped
1-2capsicum finely chopped
1/2 cupcabbage finely chopped
2-3tomatoes finely chopped
2 tbsppeas(boiled)
1/2 tsphaldi
1 tspdeggi mirch (chilli powder)
to tasteSalt
1/2 tspdhaniya powder
1/4 tspgaram masala
1 tbsplemon juice
2 tbsptomato sauce
2-3green chillies finely chopped
newCoriander leaves
1 bowlbread corners (diced)

Saved

Steps

1

Take a kadayi add Oil.. rai..curry leaves.. peanuts..saute for a min
2

Now add onion..cabbage capsicum..peas.. tomatoes finely chopped again saute for 5 -6 min
3

Now add haldi.. deggi mirch..salt..dhaniya powder garam masla.. lemon juice..tomato ketchup.. green chillies saute for a min.
4

Now add bread corners and mix it well at last add coriander leaves..