Black Bottom Cheese Cake Cupcakes
A little chocolate and peanut butter with cream cheese....
Black Bottom Cheese Cake Cupcakes
A little chocolate and peanut butter with cream cheese....
Cooking Instructions
- 1
In a large bowl, beat cream cheese until fluffy. Beat in the sugar, egg, and salt until smooth. Fold in chocolate and peanut butter chips and set aside.
- 2
In a large bowl, beat sugar, water, oil, vinegar, and vanilla until well blended.
- 3
In a large bowl, combine the flour, cocoa, baking soda and salt, gradually beat into sugar mixture and well mix.
- 4
Fill 18 paper-lined muffin cups half full with batter. Top each with about a tablespoon of the cream cheese mixture
- 5
Bake at 350 for 25 to 30 minutes or until a toothpick inserted into the cupcake (not filling) comes out clean. Cool for 10 minutes before removing from pan.
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