Capsicum sabji

Name: Capsicum sabji
Cuisine: Indian
Ingredients: 250 gm Chopped capsicum; 1 big size chopped onion; 1 big size chopped tomato; 1 tsp red chilli powder; 1/2 tsp turmeric powder; 1/2 tsp Asafoetida; 1 tsp rai; 1 tsp garam masala powder; To taste Salt; 1 tsp fresh grated coconut; 1 tbs Oil

Shilpa Wani @cook_12067641

India

#vegan resipes

Shilpa Wani @cook_12067641

India

#vegan resipes

Saved

Ingredients

250 gmChopped capsicum
1big size chopped onion
1big size chopped tomato
1 tspred chilli powder
1/2 tspturmeric powder
1/2 tspAsafoetida
1 tsprai
1 tspgaram masala powder
To tasteSalt
1 tspfresh grated coconut
1 tbsOil

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Steps

1

Heat a oil in to a pan add rai and wait till it cracles.now add onion and saute for 1mins now add capsicum, tomato, Asafoetida, red chilli powder, garam masala, turmeric powder,salt and mix it well,close the lid and put gas on sim,after 5-7 min add cocont and mix well,turn off gas.
2

Capsicum sabji is redy to serve