A picture of Rajma chawal.

Rajma chawal

Nirali Desai @cook_12737722

Rajma chawal

Nirali Desai @cook_12737722

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Ingredients

2 cupBoiled Rajma (soak for 6 to 7 hours)
3Tomato
4Onion
2 tbspGarlic and ginger
1 tspGaram masala
2 tbspButter

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Steps

1

First add butter add jeera and hing add onion and ginger garlic paste
2

Saute for 2 min. Add tomato saute for 2 to 5 minutes
3

Add haldi lal mirch salt and garam masala now add boiled rajma
4

Eat rajma with chawal

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Cooksnaps

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Nirali Desai @cook_12737722

on July 19, 2018 10:41

Valsad

I like to cook something different...hat ke...

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