Sabut Masoor dal

Name: Sabut Masoor dal
Cuisine: Indian
Ingredients: 1 cup Masoor Dal; 2 Tomatoes; 1 tsp Ginger garlic paste; 1 tsp Garam masala; 1 tsp Turmeric powder; 1 Green chilli chopped; 1 chopped onion; 1/2 tsp Kashmiri lal Mirch; 1 tsp Salt; 1 tsp Coriander powder; 1 pinch Hing; 2 tablespoon Oil; As needed Coriander leaves

Kiran Amit Singh Rana @cook_12129691

Sultanpur

#ingredient2

Kiran Amit Singh Rana @cook_12129691

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Ingredients

1 cupMasoor Dal
2Tomatoes
1 tspGinger garlic paste
1 tspGaram masala
1 tspTurmeric powder
1Green chilli chopped
1chopped onion
1/2 tspKashmiri lal Mirch
1 tspSalt
1 tspCoriander powder
1 pinchHing
2 tablespoonOil
As neededCoriander leaves

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Steps

1

Ek cooker me oil Dale usme hing aur jeera Dal ke cook Karein..
2

Ab isme onion aur ginger garlic paste dal de ache saute Karein..
3

Tomatoes add Karein..
4

Ab tomatoes Cook hone ke Baad sare masala add Karein.. Ache se cook hone ke baad...
5

Ab isme dal Dale aur fri Karein..
6

2cup water dal ke mix karein
7

Salt dal de cooker ko band Karein..
8

Lo to high flame me 3,4 whistle ane tak cook Karein...
9

Serve Karein coriander leave dal ke yummy and tasty Masoor Dal...