Bringal UPMA

Name: Bringal UPMA
Cuisine: Indian
Ingredients: 1 Bringal; 1 Chopped onion; 1 Chopped tomato; 1/4 cup Green pees; 1/4 cup Chopped corriender; 1 cup Rava; 2 Red chilli; 3 tsp Oil; 1/2 tsp Mustard seeds; 1/2 tsp Urad daal; 1/2 tsp Chana daal; to taste Salt

deepmala deepa @cook_11965948

#ingredient4

deepmala deepa @cook_11965948

Saved

Ingredients

1Bringal
1Chopped onion
1Chopped tomato
1/4 cupGreen pees
1/4 cupChopped corriender
1 cupRava
2Red chilli
3 tspOil
1/2 tspMustard seeds
1/2 tspUrad daal
1/2 tspChana daal
to tasteSalt

Saved

Steps

1

Wash bringal and cut in small pieces
2

Boil it adding 1glass of water for 2-3 mints till it become soft..then drain water
3

Heat oil in pan...put tadka of mustard seeds urad daal chana daal curry patta and red chilli
4

After 2-3 mints mustard and daal start crackle put chopped onion tomato corriender leaves peas and boil bringal in it then fry it nicely
5

Now add rava and salt mix well then fry it for 3-4 mints
6

Then add 1glass water in it...continue stir it untill upma become thicker..
7

Off the flame..ready bringal upma serve wth green chatne or coconut chatne