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Fried tomato sandwiches
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A picture of Fried tomato sandwiches.

Fried tomato sandwiches

Danielle B
Danielle B @cook_12186794
Missouri

Fried tomato sandwiches

Danielle B
Danielle B @cook_12186794
Missouri
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Ingredients

6-8 min
4 servings
  • 2red or green tomatoes, sliced into 4 slices each
  • 2 C.Cooked Shredded chicken
  • 4 Tbs.Olive oil
  • 1 containerCream cheese
  • 2 tsp.Dill
  • 2 tsp.Italian seasoning
  • 2 tsp.Lemon juice
  • Salt
  • Pepper
  • 1 1/2 C.Flour
  • 3eggs
  • 1 1/2 Cbread crumbs of your choice
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Steps

6-8 min
  1. 1

    In a medium bowl combine cream cheese, dill, Italian seasoning, lemon juice, salt and pepper to taste. Add chicken and mix well.

  2. 2

    In 3 small, separate bowls add flour to one bowl, eggs whisked in second bowl, and breadcrumbs in the third

  3. 3

    Add olive oil to a medium skillet over med-high heat

  4. 4

    While oil is heating assemble tomato sandwiches. Start with 1 slice of tomato,cream cheese mixture, and topped with another slice of tomato.

  5. 5

    Dip tomato sandwiches in flour, then egg, and last breadcrumbs.

  6. 6

    Fry tomato sandwiches 3-4 min on 1 side and then flip for another 3-4 min. Set on papertowels to cool. Enjoy!

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Danielle B
Danielle B @cook_12186794
on August 06, 2018 03:03
Missouri
I have had a love for food since a young age. Every celebration, or get together with family was always set around a meal. I have taught myself to cook over the years and love testing my recipes on my friends and family. Food=love
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Keywords

Sandwich Lemon Cream Cheese Shredded Chicken Pepper Egg Green Tomato

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