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Jaggery halwa
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A picture of Jaggery halwa.

Jaggery halwa

Ruchi Sadhotra Amla
Ruchi Sadhotra Amla @cook_12778320

Jaggery halwa

Ruchi Sadhotra Amla
Ruchi Sadhotra Amla @cook_12778320
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Ingredients

  • 1 cupwheat flour
  • 1 cupjaggery or shakkar
  • 1/2 cup ghee
  • as neededDry fruits
  • as neededWater
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Steps

  1. 1

    Roast wheat flour in a pan for 5 to 7 minutes at low flame

  2. 2

    Add ghee and dry fruits and roast it till it leaves aroma and a nice colour

  3. 3

    Add 3.5 cups of water and jaggery and turn the flame on high.. stir well till it it leaves ghee and becomes little more brown and sticky. Serve hot..

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Ruchi Sadhotra Amla
Ruchi Sadhotra Amla @cook_12778320
on August 06, 2018 13:17

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