Pad See Ew with Chicken and Wide Rice Noodles

Name: Pad See Ew with Chicken and Wide Rice Noodles
Ingredients: wide rice noodles; chicken; Chinese broccoli (gai lan); eggs; garlic; dark soy sauce, light soy sauce, seasoning sauce, fish sauce, sugar

Moji @cook_13719286

A weekend dish for a family of 4-5 people. Perfect if you’re looking for something easy and delicious to make!

Moji @cook_13719286

A weekend dish for a family of 4-5 people. Perfect if you’re looking for something easy and delicious to make!

Saved

Ingredients

wide rice noodles
chicken
Chinese broccoli (gai lan)
eggs
garlic
dark soy sauce, light soy sauce, seasoning sauce, fish sauce, sugar

Saved

Steps

1

Prepare the wide rice noodles by gently separating them so they don’t stick together.
2

Crush the garlic. Heat a pan with oil, add the garlic, and stir-fry until fragrant. Add the chicken and cook until done. Add the eggs and scramble. Season with dark soy sauce, light soy sauce, seasoning sauce, sugar, and fish sauce.
3

Add the Chinese broccoli, then the wide rice noodles. Stir-fry everything together until the noodles are soft but not broken. Serve on a plate and enjoy.