#Pilau contest
Pilau served with salad , chicken Perry and mokimo
Steps
- 1
Let you beef meat brown and cook in a sufuria
- 2
In the meantime prepare your onions, garlic and ginger
- 3
Remove the meat from the pan once browned.add in your onions, garlic, ginger and let them cook till they turn brown ensure they don't burn
- 4
Add in your spices,tomato paste salt and let them cook for a few minutes, afterwards add in your meet and let it cook for 10 minutes
- 5
Add in water and bring it to boil
- 6
Add in your rice cover and let it to cook on a low heat till all the water drys up
- 7
Served with salad and mokimo
Similar Recipes
More Recipes
-

Guruji Kitchen
-

Mridula Srivastava
-

Bianca Mwale
-

Fried Beef and Shrimp Rice on the Table
Aunty Eiko's international cuisine experience
-

Dave Vishakha
-

Bhavnaben Adhiya
-

🪈🪈🙏🏾🙏Vrat Friendly Lauki Halwa🪈🪈🙏🏾🙏 (With Singhara Atta)
Bina Samir Telivala
-

Oyster design desiccated coconut sandesh
Barnali Debdas
-

Soumini Bhattacherjee
-

Seema Sharma
-

alley927cat
-

Coconut cream cheese sour cream pound cake
SherryRandall: The Leftover Chronicles
-

Beautifulfierysoul
-

Boca de Fogo
-

Fo Fa
-

Shweta Sheel
-

Pooja Narang
-

Polly Basu
-

pooja
-

Neha Gera
-

shravani j
-

Rafiqua Shama
-

Shruti Raman( legendet100)
-

Shilpa Wani
-

Sangeeta Mishra




Comments