Steps
- 1
Take a bowl and soak rice for half an hour
- 2
In a pan add ghee and saute dryfruits keep aside and add rice from water and saute
- 3
Add milk and boil and reduce half
- 4
See rice completely cook add sugar stir it this prosigeron slow flame because milk burnt and baad smell comeout
- 5
Now add Dryfruits Elaichi powder and saffron and transfer to seeving bowl add some Dryfruits for decoration
Similar Recipes
More Recipes
-

Sangita Vyas
-

Sampada Shrungarpure
-

Healthy Mango Oats Dryfruit Smoothie Bowl
Rita Talukdar Adak
-

ifuchi
-

Surekha Dongargaonkar
-

Nutan Shah
-

Karuna Naveen Chandwani
-

Darshana Patel
-

Soegianto
-

Mediterranean Rice (rice cooker)
Pawon Indo Bule
-

My Grilling Spot
-

Pawon Indo Bule
-

Thanh thanh Nguyen -

Lavender
-

Sakshi Hotwani
-

Gajar koshimbir (carrot salad)
deoyani
-

Debika Das
-

Emma's Kitchen
-

Sangeeta Mishra
-

Bhumika Gandhi
-

Racquel Gakenia
-

Jane Fash
-

Sheenu Agarwal -

Daxa Parmar
https://cookpad.wasmer.app/us/recipes/5745158





Comments