Modak AMMINI KOZHAKATAI

Name: Modak AMMINI KOZHAKATAI
Yield: 5 servings
Cuisine: Indian
Ingredients: 1/2 cup Rice flour; 1 cup Water; to taste Salt; 2 tbsp Oil; 1/4 cup Coconut grated or finely sliced; For tempring; as needed Mustard; 2-3 Red chilli; 1 pinch Hing

Kalai Rajesh @cook_13726438

Coimbatore

One of the very traditional and all time favorite recipe at home , we made ganesha too with the flour. Very simple yet loved by all.

Kalai Rajesh @cook_13726438

Coimbatore

One of the very traditional and all time favorite recipe at home , we made ganesha too with the flour. Very simple yet loved by all.

Saved

Ingredients

5 servings

1/2 cupRice flour
1 cupWater
to tasteSalt
2 tbspOil
1/4 cupCoconut grated or finely sliced
For tempring
as neededMustard
2-3Red chilli
1 pinchHing

Saved

Steps

1

Mix flour and salt and coconut
2

Boil water and oil together..
3

Add slowly mix with wooden spatulla once it is warm mix thoroughly and make small balls.
4

Steam it for 10- 15 min
Remove it shift it to another plate let it cool down or warm
5

Now temper the above ingredients in oil and the balls and mix for few minutes and serve hot.