Boondi curry

Name: Boondi curry
Total time: 1200 s
Yield: 3 persons
Cuisine: Indian
Ingredients: 1 cup BOONDI; 1 cup water; 3 onions chopped; 2 tomatoes chopped; 2 tsp milk; Coriander leaves chopped half cup; Salt as required; 1/2 tsp Red chillies powder; Turmeric powder 1)4 TSP; 1 tsp Garlic ginger paste; half Lemon

shravani j @cook_12320170

It's a quick recipe and simple and tastes good

shravani j @cook_12320170

It's a quick recipe and simple and tastes good

Saved

Ingredients

20 minutes

3 persons

1 cupBOONDI
1 cupwater
3onions chopped
2tomatoes chopped
2 tspmilk
Coriander leaves chopped half cup
Salt as required
1/2 tspRed chillies powder
Turmeric powder 1)4 TSP
1 tspGarlic ginger paste
halfLemon

Saved

Steps

20 minutes

1

First soak the boondis in a water and then add cumin seeds and green chillies
2

Once done add chopped onion s and fry and cook for 4-5 minutes then add paste and mix all
3

Then add all powders and tomatoes and mix and allow to cook for 10 minutes and then add water and allow it to boil
4

When water starts boiling add boondis and mix all
5

Then finally add chopped coriander leaves and squeeze lemon and serve hot