Butterfly Pea Mango Sticky Rice

Name: Butterfly Pea Mango Sticky Rice
Ingredients: 1 1/2 cups (about 300 grams) Thai sticky rice (glutinous rice); Concentrated butterfly pea flower water (for soaking rice and mixing with coconut milk); 140 ml (about 2/3 cup) coconut cream mixed with butterfly pea flower water; 1 tablespoon stevia sugar; 1 pinch salt; Ripe mango; Toasted sliced almonds for topping (or use your preferred topping)

Pui Bali @lovecook_1979

Bali Indonesia

I had some mangoes and was craving mango sticky rice, so I made a quick version using the microwave. You can enjoy it right away without waiting long! 😊
(This recipe is mildly sweet. Feel free to add more sweetness if you like. Personally, I prefer it less sweet since the mango is already sweet.)

Pui Bali @lovecook_1979

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Ingredients

1 1/2 cups(about 300 grams) Thai sticky rice (glutinous rice)
Concentrated butterfly pea flower water (for soaking rice and mixing with coconut milk)
140 ml(about 2/3 cup) coconut cream mixed with butterfly pea flower water
1 tablespoonstevia sugar
1 pinchsalt
Ripe mango
Toasted sliced almonds for topping (or use your preferred topping)

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Steps

1

First, rinse the sticky rice thoroughly until the water runs clear. Mix concentrated butterfly pea flower water with hot water and soak the rice, making sure it’s fully submerged, for 15-20 minutes.
2

Drain the water, then add more hot butterfly pea flower water just to cover the rice. Cover with plastic wrap and microwave for 3 minutes. Stir the rice, cover again, and microwave for another 1 1/2 minutes.
3

Mix coconut cream with concentrated butterfly pea flower water, add stevia sugar and salt, and stir until combined. Microwave for about 1 1/2 minutes until hot. Pour over the cooked sticky rice, stir to combine, then cover and let it sit for a while so the rice absorbs the coconut mixture. This will give you soft, beautiful sticky rice.
4

Spoon the sticky rice into silicone molds as desired, top with toasted almonds, and serve with sliced mango. Enjoy this easy, quick treat!