Winging it cookies

Name: Winging it cookies
Yield: 30 Cookies
Cuisine: British
Ingredients: 120 g unsalted butter; 150 g granulated sugar; 150 g soft brown sugar; 120 ml sunflower oil; 2 eggs; 70 g white chocolate chips; 50 g fudge peices broken up (but you could use anything here); 500 g plain flour; 2 tsp bicarbonate of soda

Taps @cook_9730280

This was a last minute bake for son to take something into school on his birthday. I raised the cupboards.

Taps @cook_9730280

This was a last minute bake for son to take something into school on his birthday. I raised the cupboards.

Saved

Ingredients

30 Cookies

120 gunsalted butter
150 ggranulated sugar
150 gsoft brown sugar
120 mlsunflower oil
2eggs
70 gwhite chocolate chips
50 gfudge peices broken up (but you could use anything here)
500 gplain flour
2 tspbicarbonate of soda

Saved

Steps

1

Preheat your oven to 180.
2

Cream the butter and sugar and then add the rest of the wet ingredients and mix.
3

Then add the dry ingredients and mix some more.
4

Roll them into balls on a greased tray and bake for about 12 mins

Saved

Cooksnaps

Saved

Taps @cook_9730280

on October 05, 2018 17:47

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