Steps
- 1
Firstly take oil in a pan.
- 2
Add cumin seeds and coriander seed.
- 3
Grate the khoya very finely and add in pan.
- 4
Then cook it for long time when it reduces the oil.
- 5
Add the paneer. Cuts of panner as per your choice.
- 6
Then cook it for some time while it is mix well.
- 7
After that serve with rice,chapati or tandoori roti.
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