Originally published on Cookpad Vietnam as Mướp Rắn Luộc Chấm Muối Mè
Boiled Snake Gourd with Sesame Salt Dip

Rose Truong @RoseTruong
Steps
- 1
Peel and wash the snake gourd, then cut it into diagonal slices. Boil water and add a little sugar and salt to help maintain the green color. Add the snake gourd and cook until done (about 4 minutes). Do not overcook to preserve the vitamins and crispness. Drain well. You can refer to this link for making sesame salt: https://cookpad.wasmer.app/vn/cong-thuc/2732245-mu%E1%BB%91i-me-d%E1%BA%ADu-ph%E1%BB%A5ng
- 2
Dip in sesame salt for a delicious taste.
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