Steps
- 1
Firstly take potato add salt red chilli powder and garam masala make stuffing by mixing it
- 2
Now heat tava make a roll of dough make a chapati now add gheeand potato stuffing fold it now make chapati again
- 3
Now put prantha on it cook from both side spread ghee one side
- 4
You can spread butter also serve it with curd
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