Steps
- 1
Sort and wash your beans and maize separately,Boil the dry beans first for like 30 minutes and then add the maize.
- 2
Let them boil till soft
- 3
Drain the excess water and divide your githeri into half
- 4
Chop the onion and fry till golden brown add the tomatoes fry till they turn into a paste
- 5
Then add the carrots, salt and githeri stir till they combine well
- 6
When almost ready add the courgettes (for it to be crunchy) stir and cover for a few minutes
- 7
Then serve with fried cabbages
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