Shahi paneer

Name: Shahi paneer
Cuisine: Indian
Ingredients: 250 gm Paneer; 2 tbsp Oil; 2 Onion; 3 Tomato; 1 inch Ginger; 4 pcs Garlic; 3 tsp Khaskhas; 30 gm Cashew; to taste Salt; 1/2 tsp Red chilli powder; 2 Green chilli; 1/2 cup Amul cream

Anju Gupta @cook_13933324

Shahi paneer

Anju Gupta @cook_13933324

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Ingredients

250 gmPaneer
2 tbspOil
2Onion
3Tomato
1 inchGinger
4 pcsGarlic
3 tspKhaskhas
30 gmCashew
to tasteSalt
1/2 tspRed chilli powder
2Green chilli
1/2 cupAmul cream

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Steps

1

Add oil in pan
2

Add grated onion, ginger, garlic, tomato and fry them.
3

Grind the mixture in grinder
4

Soak cashew and khaskhas in water for few minutes and grind them.
5

Mix cashew, khaskhas in grinded mixture and fry.
6

Add salt, red chilli powder, and amul cream in the mixture and cook for 5 minutes.
7

Add cut pieces of paneer in this mixture and stir well.
8

Your dish is ready to serve.