These are simple and easy for me and my son to make together. My son loves making them and loves the finished cookies

I have been fixing this recipe for several years. My family loves these cookies. Yummo:-). Enjoy!

I make these all the time, perfect for Christmas . The whole family loves them ! Decorate to fit any occasion.

Cookies N cream donuts doesn't disappoint. This recipe is decadent and offers the best chocolate, cookies, and vanilla flavor in once. Adding Vegan Pro to it boosts the protein content, and gives deeper cookie flavor.

Strawberries are not enough to decorate a cake. So I made these decorative cookies.Reference:.Of course, there's no need to wait until Christmas to enjoy these!For gingerbread cookies, add powered ginger, cinnamon, ground clove and 1 tablespoon of honey. It'll become dark-colored gingerbread cookies that have a long shelf life. Add the spices at the same timing as the cocoa.You can keep the cookies for 2-3 weeks in an airtight container in room temperature.If you use them for decoration, it won't keep long in humidity. If the cookies are just for decoration, then they will keep more than 3 weeks. Recipe by Choco makaron

I made these for my kiddos around Christmas years ago , cookies are the size of a dvd .

tasty pumpkin holiday cookies

Start planning for holiday cookies already? Try these Jam-Filled Vegan Butter Cookies.

I wanted to make okara cookie without oil but still crispy, so I tried my best and made this recipe.I recommendor 773267 for the okara.The thickness should be not too thin and not too thick.Check on the cookies occasionally while baking. Recipe by kurikuro

very good n family loves it just like I do:)

There were not enough eggs and almond powder when I was making tart crust at home one day, so I mixed what I could to come close. While my usual dough recipe is better for a tart, I was impressed by the crispiness when I baked this version. It's delicious as cookies.You don't have to knead. This is easy to make by just mixing.I increased the amount of butter by a little because my usual recipe includes egg.I used salted butter to increase the rich flavor of the egg.I guarantee that these cookies are crispy. Recipe by *ai*

i have tried to make these butter cookies for so long and it never worked, but now i finally found a recipe that is easy to follow and makes the best butter cookies you will ever taste. :)